2. Steak Fajitas

Ingredients:

• 1 lb thinly sliced steak strips
• Steak fajita seasoning
• 3 tbsp lime juice
• 2 tbsp white wine vinegar
• 1 tbsp olive oil

Instructions to Freeze

1. Place all ingredients in a freezer bag.
2. Freeze.

Instructions to Cook

1. Place freezer bag in refrigerator to thaw.
2. Remove steak and pan-sear in a frying pan.
3. Cook to desired temperature.
4. Add fresh vegetables and cook until tender.
5. Serve with tortillas or over rice with condiments of choice.

Recipe Source

Originally posted 2019-03-12 14:02:02.

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