This Chicken & Hummus Plate Lunch Meal Prep is so simple yet incredibly filling and delicious! Get back to basics with some fresh cut bell pepper, carrot, cucumbers, paired with a perfect portion of chicken breast, cheese slices, and grapes for a touch of sweetness.
Ingredients
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- 16 ounces cooked boneless skinless chicken breast (see notes for cooking method ideas)
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- 1 cucumber, peeled and sliced
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- 1 red bell pepper, seeds and stem removed, cut into strips
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- 1 large carrot, peeled and cut into strips
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- 1 bunch of red seedless grapes
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- 4 ounces cheese (I used smoked gouda)
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- 8 ounces hummus
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- your favorite cracker, pretzel thins, or pita chips (stored separately)
Instructions
- Divide all ingredients into four even portions and add to storage containers. To each container add 4 ounces chicken breast, 1 ounce cheese, 2 ounces hummus, and an even portion of produce.
Visit Chicken & Hummus Plate Lunch Meal Prep for full instructions
Originally posted 2019-02-05 12:54:32.
Originally posted 2019-02-05 12:54:32.
