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Banana Bread Donuts with Cream Cheese Frosting

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Banana Bread Donuts with Cream Cheese Frosting

Extremely moist and flavorful banana bread donuts with a delicious cream cheese frosting! Add a pinch of chopped nuts for a nice little crunch. The base of banana bread donut consists of simple, everyday ingredients that you probably already have in your pantry. You will need: butter, flour, brown sugar, baking powder, salt, cinnamon, nutmeg, an egg and ripe bananas. For the icing, you need a block of very tender cream cheese, pastry chef’s sugar, pinch of salt and cinnamon and chopped nuts. If you are allergic to nuts or if you are not a fan, you can ignore them. I love the tightening they add!

Banana Bread Donuts with Cream Cheese Frosting 1

Banana Bread Donuts with Cream Cheese Frosting

Banana Bread Donuts with Cream Cheese Frosting

Extremely moist and flavorful banana bread donuts with a delicious cream cheese frosting! Add a pinch of chopped nuts for a nice little crunch. The base of banana bread donut… Print This
Serves: 6 Prep Time: Cooking Time:
Rating: 5.0/5
( 1 voted )

Ingredients

  • For the banana bread donuts:

    • 1 cup + 2 tablespoons all-purpose baking flour
    • 1/2 cup dark brown sugar
    • 1/2 teaspoon salt
    • 1/2 teaspoon cinnamon
    • 1/4 teaspoon ground nutmeg
    • 1 teaspoon baking powder
    • 1/2 cup very ripe bananas, mashed
    • 2 1/2 tablespoons unsalted butter, melted
    • 1 large egg, at room temperature
  • For the cream cheese frosting:

    • 3 ounces cream cheese, VERY soft
    • 3 tablespoons unsalted butter, VERY soft
    • 1 teaspoon pure vanilla extract
    • 1 and 1/2 cups confectioners' sugar, sifted
    • 1-2 tablespoons milk
    • 1/2 cup walnuts, chopped, for decorating

Instructions

For the banana bread donuts:

  1. Preheat oven to 350 degrees (F). Lightly grease a doughnut pan; set aside.
  2. In a large bowl whisk together the dry ingredients. In a separate bowl whisk together the mashed bananas, melted butter, and egg. Gently fold the wet mixture into the dry mixture – don’t over mix!
  3. Spoon mixture into prepared doughnut pan and bake for 10-11 minutes, or until the doughnuts spring back when lightly pressed. Allow doughnuts to cool a few minutes in the pan before transferring to a wire wrack to cool completely.
  4. Visit Banana Bread Donuts with Cream Cheese Frosting for full instructions

Originally posted 2019-01-25 22:35:41.

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Other Recipes:  Raw Vegan with Collard Wraps

Banana Bread Donuts with Cream Cheese Frosting

 

 

Originally posted 2019-01-25 22:35:41.

Found this recipe helpful? Don't forget to SHARE on Pinterest!
Other Recipes:  30 Best Ideas Fall Bread Recipes
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