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Spring Pea and Pasta Salad with Chicken and Asparagus

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Spring Pea and Pasta Salad with Chicken and Asparagus

Spring Pea and Pasta Salad with Chicken and Asparagus — If your herb garden is going strong, you can snip parsley and chives fresh from the source. Tarragon is worth seeking out for this dish; its anise notes are the distinguishing flavor.

Spring Pea and Pasta Salad with Chicken and Asparagus

Spring Pea and Pasta Salad with Chicken and Asparagus

Spring Pea and Pasta Salad with Chicken and Asparagus — If your herb garden is going strong, you can snip parsley and chives fresh from the source. Tarragon is worth… Print This
Serves: 6 Prep Time: Cooking Time:
Rating: 5.0/5
( 1 voted )

Ingredients

    • 1 tablespoon chopped fresh flat-leaf parsley
    • 1 tablespoon finely chopped chives
    • 3 tablespoons extra-virgin olive oil
    • 2 teaspoons minced shallots
    • 2 teaspoons chopped fresh tarragon
    • 1 teaspoon Dijon mustard
    • 1/2 teaspoon kosher salt
    • 1/4 teaspoon black pepper
    • 2 cups shredded roasted skinless, boneless chicken breast halves
    • 8 ounces uncooked fusilli pasta
    • 1 1/2 cups (1 1/2-inch) pieces asparagus
    • 1 cup fresh or frozen, thawed green peas
    • 3 ounces Parmigiano-Reggiano cheese, grated (about 3/4 cup)

Spring Pea and Pasta Salad with Chicken and Asparagus

Originally posted 2019-01-22 22:37:30.

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