Home » Bacon Burgers with Bourbon Caramelized Onions and Goat Cheese

Bacon Burgers with Bourbon Caramelized Onions and Goat Cheese

by admin
Bacon Burgers with Bourbon Caramelized Onions and Goat Cheese 1

Bacon Burgers with Bourbon Caramelized Onions and Goat Cheese 2

Bacon Burgers with Bourbon Caramelized Onions and Goat Cheese 1

Bacon Burgers with Bourbon Caramelized Onions and Goat Cheese

    Originally posted 2019-01-27 04:48:44. Found this recipe helpful? Don't forget to SHARE on Pinterest!Other Recipes:  15 Best Mac And Cheese Recipes Print This
Serves: 4
Rating: 5.0/5
( 1 voted )

Ingredients

  • Bourbon Caramelized Onions
    • 2 teaspoons grapeseed or other flavorless oil
    • 1 large yellow onion
    • 1 teaspoon maple syrup or brown sugar
    • 1/8 teaspoon kosher salt
    • Black pepper to taste
    • 2 tablespoons bourbon
  • Honey Thyme Goat Cheese
    • 4 ounces goat cheese, softened
    • 1 tablespoon honey
    • 1/2 teaspoon fresh thyme, chopped
  • Bacon Burgers
    • 1 pound lean ground beef
    • 4 slices of uncooked bacon, diced
    • 1/2 teaspoon kosher salt
    • Black pepper to taste
  • Other Ingredients
    • 4 hamburger buns
    • arugula or mixed greens

Instructions

Bourbon Caramelized Onions
  1. In a medium sized saute pan heat the oil over medium high heat.
  2. While the oil is heating, thinly slice the onion.
  3. Once the pan is hot add in the sliced onions, salt, and black pepper.
  4. Saute the onion for a couple minutes then add in the maple syrup or brown sugar.
  5. Turn the heat down to medium and continue to cook the onions until they soften and turn golden brown in color, about 6-8 minutes.
  6. Add the bourbon into the onions and saute for another minute, then remove them from the heat.
Honey Thyme Goat Cheese
  1. In a small bowl mix together the goat cheese, honey, and fresh thyme until completely combined.
Bacon Burgers
  1. Heat the grill to medium high heat and oil the grates to prevent the burgers from sticking.
  2. In a large bowl gently mix together the beef, diced uncooked bacon, salt, and pepper.
  3. Form the meat into 4 patties being careful not to overwork the meat.
  4. Grill the burger on each side for 4-6 minutes or until they reach an internal temperature of 160 degrees and the juices run clear.
  5. …..

Visit Bacon Burgers with Bourbon Caramelized Onions and Goat Cheese for full instructions

 

Originally posted 2019-01-27 04:48:44.

Found this recipe helpful? Don't forget to SHARE on Pinterest!
Other Recipes:  25 Sweet Valentine's Day Dessert Recipes

Bacon Burgers with Bourbon Caramelized Onions and Goat Cheese 1

 

 

Originally posted 2019-01-27 04:48:44.

Found this recipe helpful? Don't forget to SHARE on Pinterest!
Other Recipes:  Chinese Egg Fried Rice
0 comment

You may also like